白馬の酵母パン koubo-nikki

We craft yeast from the seasonal abundance of Hakuba Village, including vegetables, fruits, and flowers, to create aromatic breads. Please savor our breads, each uniquely attuned to the slow rhythm of the changing seasons.

At our store, we offer hard bread crafted with seasonal yeast. (Please note that we do not produce or sell sweet bread or side dish bread.)

Our breads feature yeast that harmonizes with the seasons in Hakuba Village, coupled with domestic wheat and salt. Indulge in the simplicity and aroma of our bread, crafted with care using domestic wheat, salt, and the pristine water of Hakuba

#2023 #テイクアウト #takeout #Lunch #popular among local people #with children #no smoking #popular among tourist #car parking

Seats	Take-out only
Hours	9:30~16:00
Closed	Every Wednesday (Occasional Closure)
Phone	0261-72-4342
Address	3020-142, Hokujo, Hakuba, Kitaazumi District, Nagano
Website	https://koubonikki.wixsite.com/koubo-nikki
Price	From 300 yen
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