Our soba noodles are crafted from the finest buckwheat flour sourced from Azumino, Nagano, and pure water from Hakuba Village. The soba sauce is prepared with great care, using domestically selected ingredients, free from chemical seasonings or preservatives.
Jingisukan, a specialty of Shinshu, has become a beloved choice among our patrons. We use fresh, low-odor meat and serve it with our special sauce to ensure a delightful dining experience.
Since our establishment in 1990, we've been offering a diverse range of dishes, including the popular Yakitori, Gesoage, Renkon Bacon, and Shinshu Salmon. Our extensive drink menu features local sake, beer, cocktails, and shochu. We are dedicated to providing delicious food at affordable prices, catering to both children and adults.
※There is a slope at the entrance.
※Seats and chairs are available.
※Parking space for 40 cars (large buses are allowed).
※Pets are allowed (inside the restaurant and on the terrace).
※Dog run available (closed in winter).
#for drinking #credit card available #dinner #vegetarian #with pets #Lunch #popular among local people #with children #bookable seats #popular among tourist
200 Seats inside / 20 Terrace seats
Thursdays 14:00-21:00 (Spring and Fall only)
|Address||3020-106 Hokujō, Hakuba, Kitaazumi District, Nagano 399-9301|
|Price||Lunch from 1000 yen / Dinner (Genghis Khan) 2200 yen|